For many, WHUTZ Popped Wheat is a throwback to a beloved childhood snack from the Mountain West—one you might only remember if you’re of a certain age. These crunchy “wheat nuts” offered a fun, great-tasting way to enjoy whole grains.

Just open the lid and pour for an easy, satisfying snack, or get creative. Add them to yogurt or ice cream (Churro and Toffee are especially delicious), or sprinkle the savory flavors over salads for an unexpected crunch.

For many of you, this will bring back fond memories from years ago. For the rest, we’re excited to introduce you to WHUTZ and hope it becomes part of creating new, long-lasting memories with your family and friends.